Grilled Cheese Sandwiches Recipe
These easy homemade grilled cheese sandwiches are made with buttery bread and melted cheese for a simple and comforting meal. The bread is cooked until golden and crispy on the outside while the cheese melts into a delicious, gooey center. They are quick to prepare and perfect for lunch, dinner, or serving with your favorite homemade soup.
Ingredients
- 2 slices of white bread whole wheat, or sourdough
- 2 slices of cheddar cheese
- 2 slices of mozzarella
- Butter for melting on pan and for bread
Instructions
- Place a tbsp. of butter onto a frying pan and heat on medium-high heat.
- Butter the outside portion of each slice of bread and place the slices of cheese on the inside (non-buttered) portions of the bread.
- Place the buttered side of the bread onto the heated frying pan and fry until golden-brown. About 2-3 minutes. Flip the bread to the other side and fry the same way.
- Remove the bread from the heat and place onto a plate and serve with a side of ketchup!
Notes
Nutritional Information Servings 1
Calories 563 Carbs 82g Protein 30g Fat 14g
Nutritional Information is automatically calculated and should only be used as a guide.