Honey Garlic Noodles Recipe
Honey garlic noodles are tender noodles tossed in a sweet and savory sauce made with honey, garlic, and soy sauce. An easy weeknight meal that's full of flavor and ready in minutes.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Course Side Dish
Cuisine Asian
- 12 oz. Thin Egg Noodles
- 1/4 c. honey
- 1/3 c. low-sodium soy sauce
- 4 garlic cloves minced
- 1 tbsp. apple cider vinegar
- 1/4 c. brown sugar
- 2 tsp. paprika
- 1 tsp. onion powder
In a large pot, boil the egg noodles until cooked according to package instructions. Drain and set aside.
In a small bowl, whisk together the honey, soy sauce, garlic cloves, apple cider vinegar, brown sugar, paprika, and onion powder.
Pour into a small pan on medium heat. Bring to a light boil, stirring continuously for about 8 minutes or until thickened.
Add the egg noodles to the honey garlic sauce and mix together well. Serve warm and enjoy.
Nutritional Information Servings 4
Calories 386 Carbs 84g Protein 14g Fat 2g
Nutritional Information is automatically calculated and should only be used as a guide.