Mashed Sweet Potatoes Recipe
Mashed sweet potatoes are a creamy and flavorful side dish made with tender sweet potatoes, butter, milk, and simple seasonings. Perfect for holidays or everyday dinners.
Ingredients
- 4 large sweet potatoes peeled & diced
- 1 tsp. salt
- 1/2 tsp. black pepper
- 3 tbsp. butter
- 1/4 c. brown sugar
- 1/2 c. whole milk or cream
Instructions
- Peel and dice the sweet potatoes and place the chopped pieces into a pot on the stove. Bring the pot of water to a boil and boil the sweet potatoes for 10-15 minutes or until a fork inserted into the sweet potato goes in smoothly, and the potato is soft.
- Drain the water from the sweet potatoes and mash well until no chunks are left. Add the milk, butter, brown sugar, salt, and black pepper to the mashed sweet potato and stir together well.
- Serve with thyme or extra butter and enjoy!
Notes
Nutritional Information Servings 4
Calories 329 Carbs 35g Protein 2g Fat 21g
Nutritional Information is automatically calculated and should only be used as a guide.